Espresso Recipes
ESPRESSO BLENDS
*Sugar Browning Coffees at the top, moving downwards towards Fruit-Forward Coffees*
Ternura
“The Sweet One” – Full Bodied, Chocolate Cake, Strawberry Jam
60% México Las Cotorras Washed / 40% Colombia Andino Washed
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Freshly Roasted – 1:2.2 ratio – ex. 17.5g dose : 38.5g output, 28-30 sec.
Peak Off-Roast – 1:2 ratio – ex. 18g dose : 36g output, 28-30 sec.
Aging Off-Roast – 1:1.9 ratio – ex. 18.5g dose : 35g output, 28-30 sec.
Positive Pressure
“The Classic Blend” – Nutella (choc/hazelnut), Vanilla, Cherry, Cinnamon
40% México Las Cotorras Washed / 30% México Danipaguache Washed / 30% Ethiopia Dinkinesh: Genji Challa Washed
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Freshly Roasted – 1:2.2 ratio – ex. 17.5g dose : 38.5g output, 26-28 sec.
Peak Off-Roast – 1:2 ratio – ex. 18g dose : 36g output, 26-28 sec.
Aging Off-Roast – 1:1.9 ratio – ex 18.5g dose : 35g output, 26-28 sec.
Minor Miracles
“The Holiday Blend” – Full, Rich Sugar Browning like Dark Chocolate, Roasted Chestnuts, and Molasses with hints of Cinnamon and Orange
40% El Salvador Buena Onda Natural / 30% Ethiopia Gogugu Washed / 30% Colombia Andino Washed
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Freshly Roasted – 1:2.3 ratio – ex. 17.5g dose : 40g output, 26-28 sec.
Peak Off-Roast – 1:2.1 ratio – ex. 18g dose : 38g output, 26-28 sec.
Aging Off-Roast – 1:2 ratio – ex 18.5g dose : 37g output, 26-28 sec.
Amor Prohibido
“A Cocoa Favorite” – Sweetly Balanced, Full, Milk Chocolate, Toffee, & Orange
50% Colombia Andino Washed / 30% México Danipaguache Washed / 20% Perú La Flor del Guayacán Washed
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Freshly Roasted – 1:2.3 ratio – ex. 17.5g dose : 40g output, 26-28 sec.
Peak Off-Roast – 1:2.1 ratio – ex. 18g dose : 38g output, 26-28 sec.
Aging Off-Roast – 1:2 ratio – ex. 18.5 dose : 37g output, 26-28 sec.
Decaf Colombia
“The Sugarcane Decaf” – Brightly Balanced, Cherry, Light Caramel, Malty
100% Colombia Washed + Sugarcane Decaffeinated (EA)
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Freshly Roasted – 1:2.3 ratio – ex. 17.5g dose : 40g output, 26-28 sec.
Peak Off-Roast – 1:2.1 ratio – ex. 18g dose : 38g output, 26-28 sec.
Aging Off-Roast – 1:2 ratio – ex 18.5g dose : 37g output, 26-28 sec.
Mokha Java
“The Very First Blend” – Velvety, Milk Chocolate, Candied Nut, Red Fruit
50% México Las Cotorras Washed / 50% Ethiopia Dinkinesh Washed
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Freshly Roasted – 1:2.4 ratio – ex. 17.5g dose : 42g output, 26-28 sec.
Peak Off-Roast – 1:2.2 ratio – ex. 18g dose : 40g output, 26-28 sec.
Aging Off-Roast – 1:2.1 ratio – ex 18.5g dose : 39g output, 26-28 sec.
Don’t Forget to Look at the Moon
“The Juicy Blend” – Vibrant, Juicy, Creamy, Candy Bar, Tropical Fruit
70% Guatemala Los Ancestros Washed / 30% Ethiopia Dinkinesh: Kolla Bolcha Washed
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Freshly Roasted – 1:2.4 ratio – ex. 17.5g dose : 42g output, 25-27 sec.
Peak Off-Roast – 1:2.2 ratio – ex. 18g dose : 40g output, 25-27 sec.
Aging Off-Roast – 1:2.1 ratio – ex. 18.5 dose : 39g output, 25-27 sec.